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Food Sustainability
long term Solutions to nutritional needs

Water access helps neighborhoods increase food production and improve nutrition. In order to maximize the benefits of safe water access and increase the quality of life in water-stressed areas, some communities are now working in partnership with H2O4ALL to implement sustainable agriculture projects. Our food sustainability projects include school garden plots, community tree farms, and animal-raising projects as sustainable solutions to nutritional needs

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HELP provide sustainable solutions to hunger. Help feed communities through supporting sustainable agrigulture.
Help for Language Volunteers (Demo)
Charity Slider (Demo)
9 February, 2020
Help for Language Volunteers (Demo)

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ABBY RADKE

Board Member

Abby is currently a member on the Board for for H20 4 ALL. She is a graduate from University of Portland with a major in civil engineering and currently works at a private engineering consulting firm. Abby has had international engineering project experiences, such as designing an irrigation system for a group of 600 women in Malawi, and installing biodigestors for a rural community in Ghana. She is super excited to be apart of H20 4 ALL’s mission and is passionate about clean water accessibility!